Avocado Tartine

Olivelle

Servings

6

Prep Time

10 minutes

Cook Time

10 minutes

Category

Breakfast

Avocado obsessed! Crispy bread topped with avocado hummus, sliced avocado, fresh tomatoes, sea salt and a drizzle of our Morocco Extra Virgin Olive Oil, these tartines are sure to win you over every time.

Avocado Tartine

Ingredients

  • 1 Loaf Artisan Bread, sliced thick

  • Morocco Extra Virgin Olive Oil

  • Avocado Hummus or Avocado, smashed

  • 2 Avocados, sliced

  • Cherry Tomatoes, quartered

  • Cumin Spice Sea Salt, to taste

  • 1 Lemon, zested

Directions

  1. Preheat oven to 350 degrees F. Drizzle the slices of bread with olive oil and bake until golden, about 10 minutes.

  2. Spread the smashed avocado or avocado hummus across the toasted bread. Top with sliced avocado, tomatoes, a sprinkle of sea salt, and lemon zest. Cut each tartine into triangles and drizzle with more Morocco Olive Oil. Enjoy!